American · Members recipe
Baked Spinach Artichoke Dip
Squeezed-dry spinach and chopped marinated artichokes are folded into a tangy blend of cream cheese, sour cream, garlic, and three cheeses. It bakes in a shallow dish until the edges bubble and the Parmesan top forms a browned, chewy crust worth fighting over with a chip.
- Prep
- 15 min
- Cook
- 25 min
- Total
- 40 min
- Serves
- 8
- Level
- Easy
Members kitchen
This recipe is saved for members
Unlock the full ingredient list, the step-by-step method and our cook's notes for this dish and every other locked recipe.
Already a member? Sign in
